Cast iron baking is more than the bakeware you use; it’s an experience and a relationship that will last beyond your lifetime. Use Lodge bakeware to sprinkle on new ideas, fold in. Delicious twists, and mix up new creations.
Reliable durability – made to last and won’t dent, bend or warp
Dual-handle design makes handling bakeware comfortable and secure
Quality craftsmanship – proudly made in the USA
Pre-seasoned
Great for breads, sourdough and sandwich loaves, babka, and brioche