Pressure cooking is a fast and efficient way to cook everything from simple hard-boiled eggs, steamed rice and mashed potatoes to curries, stews, and other one-pot meals. Creating an airtight seal and heating the pot’s contents raises the cooker’s internal pressure, which forces heat and moisture back into and through foods. This allows them to cook thoroughly in a fraction of the normal time. The cooker boasts sturdy handles for comfortable hold, and the side helper handle provides extra support. The cooker is compatible with all stovetops excluding induction, and features a convenient Farberware Quality Assurance Guarantee. Pressure is on the ingredients instead of on the cook, when it’s time for fast-cooked sides, vegetables, main dishes, and more, with the convenient Farberware(r) Cookware Aluminum 8-Quart Pressure Cooker.
Cooks foods from 1-pot meals to side dishes faster, keeping more nutrients and using less energy; all-range compatibility, except induction
Built-in safety features include pressure regulator, visual indicators, and locking cover lid to ensure safe and easy stovetop pressure cooking
Durable, easy-to-clean aluminum construction heats quickly and evenly; locking lid features interior gasket for airtight seal
Sturdy handles provide a comfortable hold; side helper handle provides extra support with a filled cooker
